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Costa, Vânia et al.
Assessment of food and cooking skills: validation of a portuguese version of a tool and characterisation of food and cooking skills in young adults
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Port J Public Health
, Sept 2023, vol.41, no.2, p.83-93. ISSN 2504-3145
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Lopes, Cristiana et al.
Conhecimentos sobre contagem de hidratos de carbono e controlo metabólico de utentes com sistema de perfusão subcutânea contínua de insulina
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Acta Port Nutr
, Out 2019, no.19, p.20-23. ISSN 2183-5985
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Ferreira, Duarte André et al.
Creatinine and Cystatin C: Markers of Poor Outcome in Critically Ill COVID-19 Patients?
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Port J Nephrol Hypert
, June 2023, vol.37, no.2, p.60-67. ISSN 0872-0169
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