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 Martins, Ana Pimenta et al. ANÁLISE DA OFERTA DE ALIMENTOS FORTIFICADOS EM MICRONUTRIENTES EM PORTUGAL. Acta Port Nutr, Jun 2022, no.29, p.10-19. ISSN 2183-5985

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 França, Francisco et al. O PAPEL DO NUTRICIONISTA NA RESTAURAÇÃO COMERCIAL. Acta Port Nutr, Set 2021, no.26, p.32-36. ISSN 2183-5985

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 Marinho, Ana Rita et al. Added and free sugars: review in the literature of estimated intakes and its main food sources. Acta Port Nutr, Oct 2019, no.19, p.60-63. ISSN 2183-5985

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 Silva, Sara et al. Early feeding practices and their determinants: national food, nutrition and physical activity survey 2015-2016. Acta Port Nutr, July 2019, no.18, p.06-12. ISSN 2183-5985

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 Magalhães, Vânia, Torres, Duarte and Lopes, Carla Dietary intake misreport: what we know. Acta Port Nutr, Mar 2019, no.16, p.48-51. ISSN 2183-5985

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