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Ciência e Técnica Vitivinícola
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ISSN
0254-0223
Table of contents
Ciência Téc. Vitiv. vol.17 no.2 Dois Portos 2002
Press Release
Proficiency Test on Ftir Wine Analysis
Moreira, J. L.
;
Marcos, A. M.
;
Barros, P.
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abstract in English
|
Portuguese
|
French
·
text in English
·
English (
pdf
)
Blending effects in”Lourinhã” aged brandies
Belchior, A. Pedro
;
Mateus, Ana M.
;
Caldeira, Ilda M.J.
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abstract in English
|
Portuguese
|
French
·
text in Portuguese
·
Portuguese (
pdf
)
Determination of chloroanisoles by solid phase microextraction (SPME) and gas chromatography (GC) with mass spectrometry detection (MS) in cork soaks or in wine
Riboulet, Jean-Michel
;
Alves, Luiz A. R.
;
Urreizti, Nerea
·
abstract in English
|
Portuguese
|
French
·
text in Portuguese
·
Portuguese (
pdf
)