| Table of contents Acta Port Nutr no.21 Porto Apr. 2020 Press Release | | | |
Editorial | | | | | | | Artigo Original | | | | · Comparative study of the nutritional value of the flavored waters commercialized in Portugal Pinto, Marta Laranjeiro; Baltazar, Ana Lúcia
| | | | · Food offer of kids menus in restaurants of portuguese shopping centers: qualitative study Viegas, Cláudia; Afonso, Cláudia; Lima, João PM; Mateus, Maria Palma; Rocha, Ada
| | | | · Gluten-free diet among Portuguese coeliac adults: perceived difficulties Lima, Patrícia; Silva, Sara; Pereira, Bárbara; Tavares, Gabriela; Poínhos, Rui; Silva, Diana
| | | | · Nutritional status and functionality in hospitalized elderly in a university hospital Moura, Raquel Bezerra Barbosa de; Araújo, Ângela Amorim de; Barbosa, Janine Maciel; Araújo, Renan Gondim
| | | Artigo de Revisão | | | | · Malnutrition, Sarcopenia and COVID-19 in the Elderly: Scientific evidence for vitamin D supplementation Henriques, Inês; Cebola, Marisa; Mendes, Lino
| | | | · Trihalomethanes presence in the water: potencial risks Pinto, Marta Laranjeiro; Baltazar, Ana Lúcia
| | | | · Intestinal Microbiota and Chid obesity: A review Carvalho, Daniela; Faria, Ana; Loureiro, Helena
| | | | · Fucoxanthin: a solution to obesity? Fialho, Ana; Santos, Filipa; Abreu, Joana; Fonte, Pamela; Baltazar, Ana Lúcia
| | | Artigo Profissional | | | | · Development of the Portuguese version of Nutriscore Mendes, Joana FG; Ruivo, Elisa; Simas, Ana; Amaral, Teresa F
| | | | · Impact of a community-based program during a decade in schools setting on childhood obesity in Portugal: MUN-SI 2008-2018 Rito, Ana; Lopes, Délfia; Baleia, Joana; Mendes, Sofia
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