| Table of contents Acta Port Nutr no.23 Porto Dec. 2020 Press Release | | | |
E.editorial | | | | · Mais artigos, novos desafios, metas renovadas Borges, Nuno
| | | Artigo Original | | | | · COVID-19: RISK OF FOOD INSECURITY AND ASSOCIATED FACTORS IN MADEIRA Costa, Liliane; Henriques, Eva; Esmeraldo, Teresa
| | | Artigos Originais | | | | · PRECONCEPTION NUTRITIONAL STATUS AND WEIGHT GAIN DURING PREGNANCY: A FOLLOW-UP STUDY IN THE FAIAL ISLAND Viveiros, Frederico; Poínhos, Rui; Afonso, Cláudia
| | | | · SOURCES OF INFORAATION AND ASSESSMENT OF NUTRITIONAL KNOWLEDGE AMONG EMPLOYEES OF A CITY HALL Pessoa, Cláudia; Sampaio, Marta; Poínhos, Rui; Afonso, Cláudia
| | | | · PROBABILITY OF ABANDONING DIETARY THERAPY FOR WEIGHT LOSS: THE ROLE OF PSYCHOSOCIAL FACTORS Santiago, Luciana Alves Cangerana; Cervato-Mancuso, Ana Maria; Rosalino, Jackson William; Chicoli, Raí da Silva; Cyrillo, Denise Cavallini
| | | | · EVALUATION OF FOOD WASTE FROM SCHOOL LUNCH IN TWO PUBLIC SCHOOLS IN THE DISTRICT OF AVEIRO Silva, Beatriz Ferreira; Teixeira, Beatriz; Ávila, Helena; Afonso, Cláudia
| | | | · EFFECT OF PASTURE VERSUS CONVENTIONAL FEEDING SYSTEMS ON THE COMPOSITION OF MILK PRODUCED IN PORTUGAL Basto, Bruna I; Teixeira, José A
| | | | · DIETARY HABITS IN DIFFERENT PANDEMIC PERIODS THROUGHOUT HISTORY: A NARRATIVE REVIEW OF THE LITERATURE Monteiro, Catarina; Jorge, Rui
| | | | · MIXED MEAL TOLERANCE TEST AS A SCREENING METHOD FOR GESTATIONAL DIABETES: A NARRATIVE REVIEW Pragosa, Caroline; Lages, Marlene; Pereira, Cidália; Guarino, Maria Pedro
| | | Artigo de Revisão | | | | · COACHING AND NUDGING STRATEGIES AND OVERWEIGHT: WHAT IS THE RELATIONSHIP? Nunes, Daniela; Lima, João; Faria, Ana; Loureiro, Helena
| | | | · PREVALENCE OF SARCOPENIA IN ELDERLY PATIENTS ADMITTED TO A HOSPITAL Costa, Denise Glória Silva de Paula da; Cebola, Marisa
| | | | · EVIDENCE OF LEUCINE-ENRICHED WHEY PROTEIN NUTRITIONAL SUPPLEMENT AND VITAMIN D IN THE ELDERLY WITH SARCOPENIA - SYSTEMATIC REVIEW Li, Catarina; Cebola, Marisa; Mendes, Lino
| | | Artigo Profissional | | | | · CHOOSING FOOD OVER NUTRIENTS: PROPOSAL OF AN APPROACH FOR MORE CONSCIOUS CHOICES Viegas, Cláudia; Rocha, Ada
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