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Ciência e Técnica Vitivinícola
Print version ISSN 0254-0223

 

Table of contents
Ciência Téc. Vitiv. vol.26 no.1 Dois Portos  2011

 Artigos
  
 ·  Effect of leaf area on the grape composition and sensory quality of wines from cultivar Merlot (Vitis vinifera L.) in São Joaquim, SC, Brazil
Borghezan, Marcelo; Pit, Fábio Antônio; Gavioli, Olavo; Malinovski, Luciane Isabel; Silva, Aparecido Lima da

        · abstract in English | Portuguese     · text in Portuguese     · Portuguese ( pdf )
  
 ·  Review: Protect Cultivation In Viticulture
Roberto, Sérgio Ruffo; Colombo, Larissa Abgariani; Assis, Adriane Marinho de

        · abstract in English | Portuguese     · text in Portuguese     · Portuguese ( pdf )
  
 ·  The Impact Of Nitrogen On Yeast Fermentation And Wine Quality
Mendes-Ferreira, Ana; Barbosa, Catarina; Lage, Patrícia; Mendes-Faia, Arlete

        · abstract in English | Portuguese     · text in Portuguese     · Portuguese ( pdf )
  
 ·  Wine And Health Relationships: A Question Of Moderation?
Santos-Buelga, C.; González-Manzano, S.

        · abstract in English | Portuguese     · text in English     · English ( pdf )
  
 ·  Commercial Sanitizers Efficacy - A Winery Trial
Duarte, Filomena L.; López, Alberto; Alemão, M. Filomena; Santos, Rodrigo; Canas, Sara

        · abstract in English | Portuguese     · text in English     · English ( pdf )