<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>0254-0223</journal-id>
<journal-title><![CDATA[Ciência e Técnica Vitivinícola]]></journal-title>
<abbrev-journal-title><![CDATA[Ciência Téc. Vitiv.]]></abbrev-journal-title>
<issn>0254-0223</issn>
<publisher>
<publisher-name><![CDATA[INIAV - DOIS PORTOS (Ex-Estação Vitivinícola Nacional)]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S0254-02232007000100001</article-id>
<title-group>
<article-title xml:lang="en"><![CDATA[Suberin utilization by chrysonilia sitophila: evidence for lipolytic enzymes production]]></article-title>
<article-title xml:lang="pt"><![CDATA[Utilização de suberina por chrysonilia sitophila: evidência da produção de enzimas lipolíticas]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Vitorino]]></surname>
<given-names><![CDATA[S. I.]]></given-names>
</name>
<xref ref-type="aff" rid="A01"/>
<xref ref-type="aff" rid="A02"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Neves]]></surname>
<given-names><![CDATA[E. S. G.]]></given-names>
</name>
<xref ref-type="aff" rid="A01"/>
<xref ref-type="aff" rid="A02"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Gaspar]]></surname>
<given-names><![CDATA[F.]]></given-names>
</name>
<xref ref-type="aff" rid="A01"/>
<xref ref-type="aff" rid="A02"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Marques]]></surname>
<given-names><![CDATA[J. J. Figueiredo]]></given-names>
</name>
<xref ref-type="aff" rid="A03"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Romão]]></surname>
<given-names><![CDATA[M. V. San]]></given-names>
</name>
<xref ref-type="aff" rid="A01"/>
<xref ref-type="aff" rid="A04"/>
</contrib>
</contrib-group>
<aff id="A01">
<institution><![CDATA[,Instituto de Biologia Experimental e Tecnológica Universidade Nova de Lisboa ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
</aff>
<aff id="A02">
<institution><![CDATA[,Instituto de Tecnologia Química e Biológica Universidade Nova de Lisboa ]]></institution>
<addr-line><![CDATA[OEIRAS ]]></addr-line>
<country>Portugal</country>
</aff>
<aff id="A03">
<institution><![CDATA[,Estação Agronómica Nacional  ]]></institution>
<addr-line><![CDATA[OEIRAS ]]></addr-line>
<country>Portugal</country>
</aff>
<aff id="A04">
<institution><![CDATA[,Estação Vitivinícola Nacional  ]]></institution>
<addr-line><![CDATA[DOIS PORTOS ]]></addr-line>
<country>Portugal</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>00</month>
<year>2007</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>00</month>
<year>2007</year>
</pub-date>
<volume>22</volume>
<numero>1</numero>
<fpage>1</fpage>
<lpage>4</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://scielo.pt/scielo.php?script=sci_arttext&amp;pid=S0254-02232007000100001&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.pt/scielo.php?script=sci_abstract&amp;pid=S0254-02232007000100001&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.pt/scielo.php?script=sci_pdf&amp;pid=S0254-02232007000100001&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="en"><p><![CDATA[The role of the development of Chrysonilia sitophila on cork slabs, during the manufacturing process of cork stoppers, is not clearly understood. This work describes the first results demonstrating the potential of that mould to metabolize suberin. Lipolytic activity was clearly observed in solid and liquid cultures of C. sitophila.]]></p></abstract>
<abstract abstract-type="short" xml:lang="pt"><p><![CDATA[A função do desenvolvimento de Chrysonilia sitophila em pranchas de cortiça, durante o processo de fabrico de rolhas de cortiça, não está ainda claramente clarificada. Neste trabalho são descritos os primeiros resultados que demonstram a potencialidade daquele fungo para metabolizar suberina ( um constituinte da cortiça constituido por uma parte aromática ligada a cadeias alifáticas de ácidos gordos, esterificadas ou não). A actividade lipolítica de C. sitophila foi claramente demonstrada em culturas líquidas e em culturas sólidas do fungo.]]></p></abstract>
<kwd-group>
<kwd lng="en"><![CDATA[Chrysonilia sitophila]]></kwd>
<kwd lng="en"><![CDATA[Lypases]]></kwd>
<kwd lng="en"><![CDATA[suberine]]></kwd>
<kwd lng="en"><![CDATA[cork]]></kwd>
<kwd lng="pt"><![CDATA[Chrysonilia sitophila]]></kwd>
<kwd lng="pt"><![CDATA[lipases]]></kwd>
<kwd lng="pt"><![CDATA[suberina]]></kwd>
<kwd lng="pt"><![CDATA[cortiça]]></kwd>
</kwd-group>
</article-meta>
</front><body><![CDATA[ <P align="center"><b>Suberin utilization by <em>chrysonilia sitophila</em> : evidence    for lipolytic enzymes production</b></P>     <P align="center">&nbsp;</p>     <p align="center"><b>S. I. Vitorino<sup>1</sup>, E. S. G. Neves<sup>1</sup>, F.    Gaspar<sup>1</sup>, J. J. Figueiredo Marques<sup>2</sup>, M. V. San Romão<sup>1,3</sup>    </b></p>     <p align="center">&nbsp;</p>     <p align="center"><sup>1</sup> Instituto de Biologia Experimental e Tecnológica/Instituto    de Tecnologia Química e Biológica, Universidade Nova de Lisboa. Apt. 12. 2781-901    OEIRAS. Portugal E-mail: <a href="mailto:vsr@itqb.unl.pt">vsr@itqb.unl.pt </a>Tel.:    351-21-4469554. Fax: 351-21-4411277 </p>     <p align="center"><sup>2</sup> Estação Agronómica Nacional 2784 - 505 OEIRAS.    Portugal </p>     <p align="center"><sup>3</sup> Estação Vitivinícola Nacional. 2565-191 DOIS PORTOS.    Portugal </p>     <p align="center"><i>(Manuscrito recebido em 23.02.07 . Aceite para publicação    em 25.06.07.)</i></p>     <p align="center">&nbsp;</p>     <p align="center">&nbsp;</p>       ]]></body>
<body><![CDATA[<p align="center"><b>SUMMARY </b></p>     <p align="justify">The role of the development of Chrysonilia sitophila on cork    slabs, during the manufacturing process of cork stoppers, is not clearly understood.    This work describes the first results demonstrating the potential of that mould    to metabolize suberin. Lipolytic activity was clearly observed in solid and    liquid cultures of C. sitophila. </p>     <p><b>Key Words</b>: Chrysonilia sitophila, Lypases, suberine, cork </p>     <p>&nbsp;</p>      <p align="center"><b>RESUMO </b></p>     <p align="center"><b>Utiliza&ccedil;&atilde;o de suberina por <em>chrysonilia    sitophila</em>: evid&ecirc;ncia da produ&ccedil;&atilde;o de enzimas lipol&iacute;ticas</b></p>     <p align="justify">A função do desenvolvimento de Chrysonilia sitophila em pranchas    de cortiça, durante o processo de fabrico de rolhas de cortiça, não está ainda    claramente clarificada. Neste trabalho são descritos os primeiros resultados    que demonstram a potencialidade daquele fungo para metabolizar suberina ( um    constituinte da cortiça constituido por uma parte aromática ligada a cadeias    alifáticas de ácidos gordos, esterificadas ou não). A actividade lipolítica    de C. sitophila foi claramente demonstrada em culturas líquidas e em culturas    sólidas do fungo. </p>      <p><b>Palavras-Chave</b>: Chrysonilia sitophila, lipases, suberina, cortiça </p>     <p>&nbsp;</p>     <p>Texto completo disponível apenas em PDF.</p>     ]]></body>
<body><![CDATA[<p>Full text only available in PDF format.</p>     <p>&nbsp;</p>      <p align="center"><b>REFERENCES</b></p>       <!-- ref --><p align="justify">Bernards M.A., 2002. Demystifying suberin. Can. J. Bot., 80:    227–240. &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;[&#160;<a href="javascript:void(0);" onclick="javascript: window.open('/scielo.php?script=sci_nlinks&ref=000026&pid=S0254-0223200700010000100001&lng=','','width=640,height=500,resizable=yes,scrollbars=1,menubar=yes,');">Links</a>&#160;]<!-- end-ref --><p align="justify">Centeno S, Calvo M.A., 2001. Enzymatic activity of microorganisms    isolated from cork wine stoppers. Microbios., 106(413):69-73. </p>     <p align="justify">Danesh P., Velez Caldas M.F., Figueiredo Marques J.J. and San    Romão M.V., 1997. Mycobiota in Portuguese “normal” and “green” cork throughout    the manufacturing process of stoppers. J. Appl. Microbiol., 82: 689-694.</p>     <p align="justify">Gopinath S.C.B., Anbu P.,Hilda, A., 2005. Extracellular enzymatic    activity profiles in fungi isolated from oil-rich environments. Mycoscience,    46:119–126. </p>     <p align="justify">Graça J, Pereira H. 1997. Cork suberin: a glyceryl based polyester.    Holzforschung. 51:225-234. </p>     <p align="justify">Jacobsen T.O., Poulsen M., Haul J., 1989. Enzyme activity electrophoresis    and rocket immunoelectrophoresis for the qualitative analysis of Geotrichum    candidum lipase activity. Electrophoresis, 10: 49-52. </p>     <p align="justify">Junge W., Neumann U., Kaspar J.P; Ziegenhorn K.J. Kinnunen    T.T, Assmann G., Jabs H., 1984. Lipases - Titrimetric method. In Bergmeyer (ed.),    Methods of enzimatic analysis - Enzymes 2: esterases, glycosidases, lyases,    lipases. Verlag Chemie. </p>     ]]></body>
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<ref-list>
<ref id="B1">
<nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Bernards]]></surname>
<given-names><![CDATA[M.A.]]></given-names>
</name>
</person-group>
<article-title xml:lang="en"><![CDATA[Demystifying suberin]]></article-title>
<source><![CDATA[Can. J. Bot.]]></source>
<year>2002</year>
<volume>80</volume>
<page-range>227-240</page-range></nlm-citation>
</ref>
</ref-list>
</back>
</article>
