<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>0871-018X</journal-id>
<journal-title><![CDATA[Revista de Ciências Agrárias]]></journal-title>
<abbrev-journal-title><![CDATA[Rev. de Ciências Agrárias]]></abbrev-journal-title>
<issn>0871-018X</issn>
<publisher>
<publisher-name><![CDATA[Sociedade de Ciências Agrárias de Portugal]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S0871-018X2011000200007</article-id>
<title-group>
<article-title xml:lang="pt"><![CDATA[Evolução das características físico-químicas e dinâmica dos nutrientes durante a compostagem da fracção sólida do chorume]]></article-title>
<article-title xml:lang="en"><![CDATA[Physicochemical changes and nutrient dynamics during composting of the solid fraction of dairy cattle slurry]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Brito]]></surname>
<given-names><![CDATA[Luis Miguel]]></given-names>
</name>
<xref ref-type="aff" rid="A01"/>
<xref ref-type="aff" rid="A02"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Amaro]]></surname>
<given-names><![CDATA[Ana Luisa]]></given-names>
</name>
<xref ref-type="aff" rid="A01"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Mourão]]></surname>
<given-names><![CDATA[Isabel]]></given-names>
</name>
<xref ref-type="aff" rid="A01"/>
<xref ref-type="aff" rid="A02"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Coutinho]]></surname>
<given-names><![CDATA[João]]></given-names>
</name>
<xref ref-type="aff" rid="A03"/>
</contrib>
</contrib-group>
<aff id="A01">
<institution><![CDATA[,Instituto Politécnico de Viana do Castelo Escola Superior Agrária de Ponte de Lima ]]></institution>
<addr-line><![CDATA[Ponte de Lima ]]></addr-line>
</aff>
<aff id="A02">
<institution><![CDATA[,Instituto Politécnico de Bragança Escola Superior Agrária de Bragança Centro de Investigação de Montanha]]></institution>
<addr-line><![CDATA[Bragança ]]></addr-line>
</aff>
<aff id="A03">
<institution><![CDATA[,Universidade de Trás-os-Montes e Alto Douro Escola de Ciências da Vida e do Ambiente ]]></institution>
<addr-line><![CDATA[Vila Real ]]></addr-line>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>07</month>
<year>2011</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>07</month>
<year>2011</year>
</pub-date>
<volume>34</volume>
<numero>2</numero>
<fpage>68</fpage>
<lpage>79</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://scielo.pt/scielo.php?script=sci_arttext&amp;pid=S0871-018X2011000200007&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.pt/scielo.php?script=sci_abstract&amp;pid=S0871-018X2011000200007&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.pt/scielo.php?script=sci_pdf&amp;pid=S0871-018X2011000200007&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="pt"><p><![CDATA[A fracção sólida do chorume (FSC) de duas explorações leiteiras foi compostada sem adição de outros materiais, em pilhas estáticas altas (1,7 m) e baixas (1,2 m) para estudar a evolução das características físico-químicas e a dinâmica dos nutrientes durante a compostagem. As temperaturas máximas nas pilhas altas (62-64 ºC) foram superiores às das pilhas baixas (52 ºC), o que garantiu uma melhor higienização do compostado nas pilhas altas. Os teores de nutrientes aumentaram durante a compostagem, em consequência das perdas de matéria orgânica (MO) cujos valores variaram, no final da compostagem, entre 520 e 660 g kg-1. A regressão linear entre os teores de nutrientes e de MO revelou coeficientes de correlação sempre muito significativos (P <0,001) que diminuíram pela seguinte ordem: N, Ca, P, e K. A baixa temperatura, a baixa razão C/N e o baixo teor de N-NH4+, em combinação com o elevado teor de N-NO3- dos compostados finais, indicaram que estes estavam estabilizados. Os elevados teores de MO e de macronutrientes e a baixa condutividade eléctrica (0,6-1,4 dS m-1), sugerem que os compostados da FSC são apropriados como correctivos orgânicos.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[Cattle slurry solid fraction (SF) was collected from two dairy farms and composted in tall (1.7 m) and short (1.2 m) static piles to evaluate the physical-chemical characteristics and nutrient dynamics of SF during composting. Highest maximum temperatures (62-64 ºC) were achieved in tall piles compared to short piles (52 ºC). Therefore, tall piles enhanced compost sanitation. Final OM losses were within the range of 520-660 g kg-1 and nutrient content gradually increased throughout the composting period, due to the net loss of OM. Linear regression between nutrient and OM contents showed highly significant correlation coefficients (P <0.001), which decreased by the following order: N, Ca, P and K. The low temperature, C/N ratio, and content of NH4+-N combined with increased concentrations of NO3--N indicated that SF composts were stabilized. The high concentration of OM and macronutrients in the dry matter of final composts, together with a low electrical conductivity (0.6-1.4 dS m-1), suggested that SF composts would be effective as soil organic amendments and suitable for use in agriculture.]]></p></abstract>
<kwd-group>
<kwd lng="pt"><![CDATA[Azoto]]></kwd>
<kwd lng="pt"><![CDATA[compostado]]></kwd>
<kwd lng="pt"><![CDATA[matéria orgânica]]></kwd>
<kwd lng="pt"><![CDATA[mineralização]]></kwd>
<kwd lng="pt"><![CDATA[nutrientes]]></kwd>
<kwd lng="en"><![CDATA[Compost]]></kwd>
<kwd lng="en"><![CDATA[mineralisation]]></kwd>
<kwd lng="en"><![CDATA[nitrogen]]></kwd>
<kwd lng="en"><![CDATA[nutrients]]></kwd>
<kwd lng="en"><![CDATA[organic matter]]></kwd>
</kwd-group>
</article-meta>
</front><body><![CDATA[  	    <p><font face="verdana" size="2"><b>Evolu&ccedil;&atilde;o das caracter&iacute;sticas f&iacute;sico&#45;qu&iacute;micas e din&acirc;mica dos nutrientes durante a compostagem da frac&ccedil;&atilde;o s&oacute;lida do chorume</b></font></p>  	    <p><font face="verdana" size="2">&nbsp;</font></p>     <p><font face="verdana" size="2"><b>Luis Miguel Brito<sup>1,2</sup>, Ana Luisa    Amaro<sup>1</sup>, Isabel Mour&atilde;o<sup>1,2</sup>e Jo&atilde;o Coutinho<sup>3</sup></b></font></p>  	    <p><font face="verdana" size="2">&nbsp;</font></p>  	    <p><font face="verdana" size="2"><sup>1</sup>Escola Superior Agr&aacute;ria de Ponte de Lima, Instituto Polit&eacute;cnico de Viana do Castelo, Ref&oacute;ios, 4990&#45;706 Ponte de Lima. E&#45;mail: <a href="mailto:miguelbrito@esa.ipvc.pt">miguelbrito@esa.ipvc.pt</a>;</font></p>      <p><font face="verdana" size="2"><sup>2</sup>Centro de Investiga&ccedil;&atilde;o de Montanha (CIMO), ESA &#45; Instituto Polit&eacute;cnico de Bragan&ccedil;a. Campus de St&ordf; Apol&oacute;nia, Apartado 1172, 5301&#45;855. Bragan&ccedil;a;</font></p>  	    <p><font face="verdana" size="2"><sup>3</sup>C Qu&iacute;mica, DeBA, EC Vida e Ambiente, Universidade de Tr&aacute;s&#45;os&#45;Montes e Alto Douro, ap 1013, 5001&#45;911 Vila Real. E&#45;mail:&nbsp;<a href="mailto:j_coutin@utad.pt">j_coutin@utad.pt</a></font>	</p>     <p><font face="verdana" size="2">&nbsp;</font></p>  	    <p><font face="verdana" size="2"><b>RESUMO</b></font>	</p> 	    ]]></body>
<body><![CDATA[<p><font face="verdana" size="2">A frac&ccedil;&atilde;o s&oacute;lida do chorume (FSC) de duas explora&ccedil;&otilde;es leiteiras foi compostada sem adi&ccedil;&atilde;o de outros materiais, em pilhas est&aacute;ticas altas (1,7 m) e baixas (1,2 m) para estudar a evolu&ccedil;&atilde;o das caracter&iacute;sticas f&iacute;sico&#45;qu&iacute;micas e a din&acirc;mica dos nutrientes durante a compostagem. As temperaturas m&aacute;ximas nas pilhas altas (62&#150;64 &ordm;C) foram superiores &agrave;s das pilhas baixas (52 &ordm;C), o que garantiu uma melhor higieniza&ccedil;&atilde;o do compostado nas pilhas altas. Os teores de nutrientes aumentaram durante a compostagem, em consequ&ecirc;ncia das perdas de mat&eacute;ria org&acirc;nica (MO) cujos valores variaram, no final da compostagem, entre 520 e 660 g kg<sup>&#45;1</sup>. A regress&atilde;o linear entre os teores de nutrientes e de MO revelou coeficientes de correla&ccedil;&atilde;o sempre muito significativos (P &lt;0,001) que diminu&iacute;ram pela seguinte ordem: N, Ca, P, e K. A baixa temperatura, a baixa raz&atilde;o C/N e o baixo teor de N&#45;NH<sub>4</sub><sup>+</sup>, em combina&ccedil;&atilde;o com o elevado teor de N&#45;NO<sub>3</sub><sup>&#45;</sup> dos compostados finais, indicaram que estes estavam estabilizados. Os elevados teores de MO e de macronutrientes e a baixa condutividade el&eacute;ctrica (0,6&#150;1,4 dS m<sup>&#45;1</sup>), sugerem que os compostados da FSC s&atilde;o apropriados como correctivos org&acirc;nicos.</font>	</p> 	    <p><font face="verdana" size="2"><b>Palavras&#45;chave</b>: Azoto, compostado, mat&eacute;ria org&acirc;nica, mineraliza&ccedil;&atilde;o, nutrientes</font></p>  	    <p><font face="verdana" size="2">&nbsp;</font></p>     <p><font face="verdana" size="2"><b>Physicochemical changes and nutrient dynamics during composting of the solid fraction of dairy cattle slurry</b></font></p>     <p><font face="verdana" size="2"><b>ABSTRACT</b></font></p>     <p><font face="verdana" size="2">Cattle slurry solid fraction (SF) was collected from two dairy farms and composted in tall (1.7 m) and short (1.2 m) static piles to evaluate the physical&#45;chemical characteristics and nutrient dynamics of SF during composting. Highest maximum temperatures (62&#150;64 &ordm;C) were achieved in tall piles compared to short piles (52 &ordm;C). Therefore, tall piles enhanced compost sanitation. Final OM losses were within the range of 520&#45;660 g kg<sup>&#45;1</sup> and nutrient content gradually increased throughout the composting period, due to the net loss of OM. Linear regression between nutrient and OM contents showed highly significant correlation coefficients (P &lt;0.001), which decreased by the following order: N, Ca, P and K. The low temperature, C/N ratio, and content of NH<sub>4</sub><sup>+</sup>&#45;N combined with increased concentrations of NO<sub>3</sub><sup>&#45;</sup>&#45;N indicated that SF composts were stabilized. The high concentration of OM and macronutrients in the dry matter of final composts, together with a low electrical conductivity (0.6&#150;1.4 dS m<sup>&#45;1</sup>), suggested that SF composts would be effective as soil organic amendments and suitable for use in agriculture.</font>	</p>     <p><font face="verdana" size="2"><b>Key&#45;words</b>: Compost, mineralisation, nitrogen, nutrients, organic matter</font></p>  	    <p>&nbsp;</p>     <p><font face="verdana" size="2"><b>Introdu&ccedil;&atilde;o</b></font></p>     <p><font face="verdana" size="2">A frac&ccedil;&atilde;o s&oacute;lida do chorume (FSC) &eacute; constitu&iacute;da por um material fibroso que, dentro de certos limites, vari&aacute;veis com o teor de humidade da FSC, permite a desloca&ccedil;&atilde;o de ar para o interior da pilha em compostagem. A entrada de ar aumenta pela ac&ccedil;&atilde;o do fluxo ascendente provocado pelo calor da compostagem (Oenema <i>et al</i>., 2001), cuja produ&ccedil;&atilde;o depende da velocidade a que os microrganismos crescem e actuam. Por sua vez, o crescimento microbiano depende do teor de humidade, do arejamento, da raz&atilde;o C/N e do sistema de compostagem utilizado (Tchobanoglous <i>et al</i>., 1993). Por isso, as caracter&iacute;sticas f&iacute;sico&#45;qu&iacute;micas das pilhas de compostagem da FSC s&atilde;o respons&aacute;veis pela cria&ccedil;&atilde;o de condi&ccedil;&otilde;es aer&oacute;bias ou anaer&oacute;bias que determinam a actividade metab&oacute;lica, e a temperatura no seu interior. A dimens&atilde;o das pilhas influencia o arejamento devido ao fen&oacute;meno de convec&ccedil;&atilde;o (Michel, 1999); quanto maior a dimens&atilde;o da pilha, maior o n&uacute;mero de locais no seu interior com anaerobiose. O teor de oxig&eacute;nio no interior da pilha determina, tamb&eacute;m, o tipo de gases azotados que se formam nas pilhas. As emiss&otilde;es de NH<sub>3</sub> em condi&ccedil;&otilde;es de excessivo arejamento, e de N<sub>2</sub>O e N<sub>2</sub> produzidos por desnitrifica&ccedil;&atilde;o em anaerobiose, prejudicam o ambiente e diminuem o valor agron&oacute;mico do compostado final (Hao e Chang, 2001).</font></p>  	    ]]></body>
<body><![CDATA[<p><font face="verdana" size="2">As principais causas respons&aacute;veis pelas emiss&otilde;es de N durante o processo de compostagem, para al&eacute;m da intensidade com que se realizam as trocas gasosas com o exterior, s&atilde;o a baixa raz&atilde;o C/N dos materiais originais, o elevado pH e a elevada temperatura que ocorre durante a fase term&oacute;fila (Sommer e Moller, 2000; Raviv <i>et al</i>., 2004). Para minimizar as perdas de NH<sub>3</sub> o pH n&atilde;o deve exceder 8,5 (Tchobanoglous <i>et al</i>., 1993). No entanto, este valor pode ser excedido durante a compostagem da FSC (Brito <i>et al</i>., 2008) devido ao elevado teor de bicarbonatos na FSC, os quais, s&atilde;o muito utilizados na alimenta&ccedil;&atilde;o intensiva dos bovinos. Nestas condi&ccedil;&otilde;es, as perdas de N poder&atilde;o ser contrariadas pela aus&ecirc;ncia de revolvimento das pilhas.</font></p>  	    <p><font face="verdana" size="2">A raz&atilde;o C/N de materiais bem compostados pode variar devido ao tipo de material original e &agrave;s condi&ccedil;&otilde;es do processo de compostagem. Por exemplo, enquanto um decr&eacute;scimo de uma raz&atilde;o C/N inicial de 35&#45;40 para um valor final de 18&#45;20 normalmente revela um avan&ccedil;ado grau de matura&ccedil;&atilde;o j&aacute; com materiais ricos em N (como os dejectos de origem animal ou as lamas de ETAR) poder&aacute; come&ccedil;ar&#45;se por uma raz&atilde;o C/N baixa (inferior a 10) e esta tender&aacute; a aumentar devido &agrave;s perdas de N serem superiores &agrave;s de C durante a compostagem (Zucconi e Bertoldi, 1987). Assim, a raz&atilde;o C/N n&atilde;o pode ser considerada um indicador absoluto do estado de matura&ccedil;&atilde;o de um compostado, e ter&aacute; de ser interpretada sempre de acordo com as caracter&iacute;sticas iniciais dos materiais org&acirc;nicos. Contudo, para materiais com elevada raz&atilde;o C/N inicial (como a FSC), esta pode ser considerada como um indicador aceit&aacute;vel do grau de decomposi&ccedil;&atilde;o dos mesmos (Larney e Hao, 2007).</font></p>  	    <p><font face="verdana" size="2">Quando a raz&atilde;o C/N diminui durante a compostagem, significa que as perdas de C s&atilde;o superiores &agrave;s perdas de N em termos relativos, resultando um aumento no teor de N na MS. A diminui&ccedil;&atilde;o da raz&atilde;o C/N e o aumento relativo de N durante a compostagem de dejectos animais encontra&#45;se bem documentado (Brito <i>et al</i>., 2008; de Bertoldi e Civilini, 2006). Estudos recentes (Beauchamp <i>et al</i>., 2006; Hatayama <i>et al</i>., 2005; Schwintzer <i>et al</i>., 2002) sugerem, tamb&eacute;m, aumentos de N em termos absolutos em consequ&ecirc;ncia da fixa&ccedil;&atilde;o de N atmosf&eacute;rico por microrganismos (dos g&eacute;neros <i>Azotobacter</i> e <i>Pseudomonas</i>) durante a compostagem de materiais com elevada raz&atilde;o C/N, particularmente quando o teor de NH<sub>4</sub><sup>+</sup> &eacute; baixo (Cayuela <i>et al</i>., 2009). Simultaneamente, o elevado teor de C dispon&iacute;vel permite aos fixadores obter a grande quantidade de energia necess&aacute;ria para o processo de fixa&ccedil;&atilde;o (Beauchamp <i>et al</i>., 2006).</font></p>  	    <p><font face="verdana" size="2">Neste trabalho, estudou&#45;se o processo de compostagem da FSC com o objectivo avaliar a din&acirc;mica dos nutrientes durante este processo e para verificar se este material, com elevada raz&atilde;o C/N e elevado teor de humidade, pode ser compostado em pilhas est&aacute;ticas, sem adi&ccedil;&atilde;o de qualquer material estruturante, e sem revolvimento das pilhas, de modo a minimizar os custos da compostagem e as perdas de N por volatiliza&ccedil;&atilde;o.</font>	</p>     <p><font face="verdana" size="2">&nbsp;</font></p>  	    <p><font face="verdana" size="2"><b>MATERIAL E M&Eacute;TODOS</b></font>	</p>     <p><font face="verdana" size="2">A FSC foi recolhida em duas explora&ccedil;&otilde;es de pecu&aacute;ria leiteira intensiva, ambas localizadas no concelho de Vila do Conde, no NW de Portugal. As m&aacute;quinas separadoras utilizadas na extrac&ccedil;&atilde;o da FSC baseavam&#45;se na press&atilde;o provocada por um parafuso sem&#45;fim que impulsiona os s&oacute;lidos para a extremidade frontal da m&aacute;quina, enquanto a frac&ccedil;&atilde;o l&iacute;quida atravessa um crivo que rodeia o parafuso sem&#45;fim. Na primeira explora&ccedil;&atilde;o o rendimento da m&aacute;quina em FSC foi superior em trabalho (4 m<sup>3</sup> hora<sup>&#45;1</sup>, FSC1) em compara&ccedil;&atilde;o com a segunda (1 m<sup>3</sup> hora<sup>&#45;1</sup>, FSC2). As modalidades de compostagem inclu&iacute;ram: (A) FSC1 em pilha alta (1,7 m de altura); (B) FSC2 em pilha alta; (C) FSC1 em pilha baixa (1,2 m de altura) e (D) FSC2 em pilha baixa. As pilhas localizaram&#45;se ao ar livre, sobre uma tela de cobertura do solo de polietileno e foram cobertas com uma tela de polipropileno n&atilde;o tecido, tipo geotextil (Toptex), que impede a infiltra&ccedil;&atilde;o da &aacute;gua da chuva mas possibilita as trocas gasosas com o exterior.</font></p>  	    <p><font face="verdana" size="2">As temperaturas no centro das pilhas e do ambiente exterior foram medidas em cada minuto com term&iacute;stores (tipo ST1, Delta&#45;T Devices). A temperatura m&eacute;dia do ar ambiente durante o per&iacute;odo experimental foi 14,4 &ordm;C. Realizaram&#45;se nove colheitas de quatro amostras por cada pilha nos seguintes dias de compostagem: 0, 7, 14, 28, 42, 63, 91, 126 e 168. Recorreram&#45;se &agrave;s normas europeias para a determina&ccedil;&atilde;o das seguintes caracter&iacute;sticas: humidade, com base em 50 g de material original (CEN, 1999a); pH por potenciometria utilizando extractos de 60 cm<sup>3</sup> de amostra por 300 ml de &aacute;gua (CEN, 1999b); condutividade el&eacute;ctrica dos extractos aquosos obtidos de acordo com a norma do pH (1+5, v/v), ap&oacute;s filtragem (CEN, 1999c), com um condutiv&iacute;metro; mat&eacute;ria org&acirc;nica (MO) por calcina&ccedil;&atilde;o numa mufla a 550&deg;C durante 4 horas (CEN, 1999d); e azoto (N) Kjeldahl modificado (CEN, 2001). A concentra&ccedil;&atilde;o de carbono total, destinado ao c&aacute;lculo da rela&ccedil;&atilde;o C/N, foi determinada pela frac&ccedil;&atilde;o entre a concentra&ccedil;&atilde;o da mat&eacute;ria org&acirc;nica e a constante 1,8 (Gon&ccedil;alves e Baptista, 2001).</font></p>  	    <p><font face="verdana" size="2">A mineraliza&ccedil;&atilde;o da MO foi estimada com base nas perdas de MO que foram calculadas pela seguinte f&oacute;rmula:</font></p>  	    <p><font face="verdana" size="2">&nbsp;</font></p>  	    ]]></body>
<body><![CDATA[<p><font face="verdana" size="2">Perdas MO (g kg<sup>&#45;1</sup>)</font><font face="verdana" size="2">=1000&#150;1000&#91;X<sub>1</sub>(1000&#150;X<sub>2</sub>)&#93;/&#91;X<sub>2</sub>(1000&#150;X<sub>1</sub>)&#93;</font></p>     <p><font face="verdana" size="2">&nbsp;</font></p>  	    <p><font face="verdana" size="2">em que X<sub>1</sub> e X<sub>2</sub> representam a percentagem de cinzas (g kg<sup>&#45;1</sup>), respectivamente, no in&iacute;cio e no fim de cada per&iacute;odo de compostagem (Paredes <i>et al</i>., 2000).</font></p>  	    <p><font face="verdana" size="2">Parte das amostras foram congeladas imediatamente ap&oacute;s a colheita, para a determina&ccedil;&atilde;o do azoto mineral, ap&oacute;s extrac&ccedil;&atilde;o com KCl 2M (1:5), por espectrofotometria de absor&ccedil;&atilde;o molecular (Houba <i>et al</i>., 1995), ap&oacute;s di&aacute;lise, em autoanalisador de fluxo segmentado. Para a extrac&ccedil;&atilde;o dos nutrientes utilizou&#45;se uma digest&atilde;o sulf&uacute;rica para o P total e uma digest&atilde;o nitro&#45;percl&oacute;rica para K e Ca. O P nos digeridos foi determinado por espectrofotometria de absor&ccedil;&atilde;o molecular, o K por espectrofotometria de emiss&atilde;o de chama e o Ca por espectrofotometria de absor&ccedil;&atilde;o at&oacute;mica.</font></p>  	    <p><font face="verdana" size="2">Utilizou&#45;se o m&eacute;todo de Levenberg&#45;Marquardt na an&aacute;lise de regress&atilde;o e o m&eacute;todo da menor diferen&ccedil;a significativa (P &lt;0,05) para comparar as m&eacute;dias dos par&acirc;metros qu&iacute;micos analisados, recorrendo&#45;se ao programa SPSS v. 15.0. (SPSS Inc.).</font>	</p> 	    <p><font face="verdana" size="2">&nbsp;</font></p>  	    <p><font face="verdana" size="2"><b>RESULTADOS E DISCUSS&Atilde;O</b></font>	</p>     <p><font face="verdana" size="2">A fase term&oacute;fila (&gt; 50&ordm;C) da compostagem iniciou&#45;se pouco tempo depois da constru&ccedil;&atilde;o das pilhas altas (Figura 1), mais lentamente na pilha A, e prolongou&#45;se por quatro meses nesta pilha e por dois meses na pilha B. As temperaturas m&aacute;ximas registadas durante a compostagem foram 64 &ordm;C e 62 &ordm;C, respectivamente nas pilhas A e B. Nestas pilhas, a temperatura permaneceu acima dos 55 &ordm;C por um per&iacute;odo superior a 15 dias o que dever&aacute; ter garantido a higieniza&ccedil;&atilde;o do compostado final de acordo com Wu e Smith (1999). Nas pilhas baixas as temperaturas permaneceram acima dos 45 &ordm;C por um per&iacute;odo de 21&#45;35 dias (Figura 1) mas s&oacute; foram superiores a 50 &ordm;C num per&iacute;odo de tempo muito reduzido em que atingiram a temperatura m&aacute;xima de 52 &ordm;C. Devido &agrave; f&aacute;cil degrada&ccedil;&atilde;o da MO da FSC verificou&#45;se que, mesmo nestas pilhas de pequena dimens&atilde;o, foi poss&iacute;vel alcan&ccedil;ar uma subida r&aacute;pida das temperaturas no seu interior, as quais, ter&atilde;o acelerado a hidr&oacute;lise das principais mol&eacute;culas estruturantes da FSC. Contudo, poder&atilde;o n&atilde;o ter garantido a higieniza&ccedil;&atilde;o e a perda de viabilidade das sementes de infestantes do compostado final.</font></p>  	    <p><font face="verdana" size="2">&nbsp;</font></p>     <p><img src="/img/revistas/rca/v34n2/34n2a07f1.jpg" width="600" height="352"></p>     
]]></body>
<body><![CDATA[<p><font face="verdana" size="2"><b>Figura 1</b> &#45; Temperatura (&ordm;C) durante a compostagem da frac&ccedil;&atilde;o s&oacute;lida do chorume em pilhas altas com separa&ccedil;&atilde;o r&aacute;pida (A) e lenta (B) e em pilhas baixas com separa&ccedil;&atilde;o r&aacute;pida (C) e lenta (D). Ta representa a temperatura do ar ambiente.</font></p>  	    <p><font face="verdana" size="2">&nbsp;</font></p>     <p><font face="verdana" size="2">O aumento da temperatura com a dimens&atilde;o das pilhas poder&aacute; ser explicado pela menor superf&iacute;cie espec&iacute;fica das pilhas de maior dimens&atilde;o, que ter&aacute; contribu&iacute;do para diminuir a dissipa&ccedil;&atilde;o de calor por unidade de massa da FSC e conservar o calor no interior das pilhas. Na generalidade das pilhas, a temperatura diminui para valores pouco superiores &agrave; temperatura do ambiente exterior ao fim de 3&#45;5 meses, indicando o fim do per&iacute;odo mais activo da compostagem, sem preju&iacute;zo da exist&ecirc;ncia de um per&iacute;odo mais prolongado de matura&ccedil;&atilde;o do compostado. A fase term&oacute;fila foi mais prolongada com a FSC1 que teve um teor de humidade geralmente mais elevado nos primeiros 42 dias de compostagem em compara&ccedil;&atilde;o com a FSC2 (Quadro 1). No entanto, o teor de humidade da FSC ap&oacute;s 63 dias de compostagem dependeu mais da dimens&atilde;o das pilhas do que da origem da FSC.</font></p>     <p>&nbsp;</p>     <p><font face="verdana" size="2"><b>Quadro 1</b> &#45; Teor de humidade (%) durante a compostagem da FSC em pilhas altas com separa&ccedil;&atilde;o r&aacute;pida (A) e lenta (B) e em pilhas baixas com separa&ccedil;&atilde;o r&aacute;pida (C) e lenta (D).</font></p>     <p><img src="/img/revistas/rca/v34n2/34n2a07q1.jpg" width="650" height="132"></p>     
<p>&nbsp;</p>      <p><font face="verdana" size="2">A evapora&ccedil;&atilde;o foi superior nas pilhas altas, que alcan&ccedil;aram temperaturas mais elevadas, nas quais o teor de humidade diminuiu durante a compostagem para valores finais de 36&#45;46%, enquanto o teor humidade nos compostados finais das pilhas baixas foi de 67&#45;72%. Assim, conclui&#45;se que as pilhas mais altas s&atilde;o recomend&aacute;veis para elevar as temperaturas durante a compostagem.</font></p>  	    <p><font face="verdana" size="2">O pH nas pilhas de compostagem foi sempre alcalino variando entre valores de 8,7&#45;9,2 no in&iacute;cio da compostagem e de 7,1&#45;9,9 no final do processo (Quadro 2). N&atilde;o se observaram diferen&ccedil;as consistentes de pH ao longo do tempo de compostagem, ou em fun&ccedil;&atilde;o do rendimento de separa&ccedil;&atilde;o da FSC ou da dimens&atilde;o das pilhas, com a excep&ccedil;&atilde;o de uma ligeira diminui&ccedil;&atilde;o de pH no final da compostagem nas pilhas baixas e que poder&aacute; estar relacionada com uma taxa de nitrifica&ccedil;&atilde;o mais elevada nestas pilhas (Figura 2). Angelidaki e Ahring (1993) tamb&eacute;m n&atilde;o encontraram grandes altera&ccedil;&otilde;es de pH durante a digest&atilde;o do chorume bovino e referiram que tal foi devido ao elevado poder tamp&atilde;o do material.</font></p> 	    <p>&nbsp;</p> 	    ]]></body>
<body><![CDATA[<p><font face="verdana" size="2"><b>Quadro 2</b> &#45; pH durante a compostagem da FSC em pilhas altas com separa&ccedil;&atilde;o r&aacute;pida (A) e lenta (B) e em pilhas baixas com separa&ccedil;&atilde;o r&aacute;pida (C) e lenta (D).</font></p> 	    <p><img src="/img/revistas/rca/v34n2/34n2a07q2.jpg" width="650" height="131"></p> 	    
<p>&nbsp;</p> 	    <p><font face="verdana" size="2"><b><a name="topf2"></a></b></font><img src="/img/revistas/rca/v34n2/34n2a07f2.jpg" width="650" height="455"></p> 	    
<p><font face="verdana" size="2"><b><a href="#f2">Figura 2</a></b> &#150; N&#45;Amoniacal (N&#45;NH<sub>4</sub><sup>+</sup>) e N&#45;N&iacute;trico (N&#45;NO<sub>3</sub><sup>&#45;</sup>) (g kg<sup>&#45;1</sup> MS) durante a compostagem da FSC em pilhas altas com separa&ccedil;&atilde;o r&aacute;pida (A) e lenta (B) e em pilhas baixas com separa&ccedil;&atilde;o r&aacute;pida (C) e lenta (D). As barras do erro indicam o desvio padr&atilde;o da m&eacute;dia.</font></p> 	    <p>&nbsp;</p>      <p><font face="verdana" size="2">A elevada concentra&ccedil;&atilde;o de sais pode ser fitot&oacute;xica e, por isso, a baixa condutividade el&eacute;ctrica (CE) &eacute; um indicador da seguran&ccedil;a do compostado para uso agr&iacute;cola. Durante a compostagem, a CE dos extractos aquosos variou entre 1,6 e 2,4 dS m<sup>&#45;1</sup> para o conjunto das pilhas (Quadro 3), sendo inferior nos compostados finais (0,6&#45;1,4 dS m<sup>&#45;1</sup>) onde nunca alcan&ccedil;ou o valor de 3 dS m <sup>&#45;1</sup> referido por Soumar&eacute; <i>et al</i>. (2002) como limite para um compostado ser aplicado ao solo como correctivo org&acirc;nico. Apesar da mineraliza&ccedil;&atilde;o da MO durante a compostagem, a diminui&ccedil;&atilde;o da CE foi j&aacute; observada em experi&ecirc;ncias anteriores (Benito <i>et al</i>., 2009; Grigatti <i>et</i> al., 2011; Khalil <i>et al</i>., 2007; Rashad <i>et al</i>., 2011). A diminui&ccedil;&atilde;o nos valores de CE pode ser atribu&iacute;da &agrave; redu&ccedil;&atilde;o de subst&acirc;ncias sol&uacute;veis em &aacute;gua e &agrave; volatiliza&ccedil;&atilde;o de am&oacute;nia, bem como &agrave; precipita&ccedil;&atilde;o de sais minerais durante o processo de compostagem (Rashad <i>et al</i>., 2011).</font></p>     <p>&nbsp;</p>     <p><font face="verdana" size="2"><b>Quadro 3</b> &#45; Condutividade el&eacute;ctrica (dS m<sup>&#45;1</sup>) durante a compostagem da frac&ccedil;&atilde;o s&oacute;lida do chorume (FS) em pilhas altas com separa&ccedil;&atilde;o r&aacute;pida (A) e lenta (B) e em pilhas baixas com separa&ccedil;&atilde;o r&aacute;pida (C) e lenta (D).</font></p>     <p><img src="/img/revistas/rca/v34n2/34n2a07q3.jpg" width="650" height="132"></p>     
]]></body>
<body><![CDATA[<p>&nbsp;</p>  	    <p><font face="verdana" size="2">O teor de MO da FSC diminuiu desde um valor m&eacute;dio de 919 g kg<sup>&#45;1</sup> MS no in&iacute;cio da compostagem at&eacute; um valor m&eacute;dio de 822 g kg<sup>&#45;1</sup> MS no final dos 168 dias de compostagem. O valor mais baixo de MO (772 g kg<sup>&#45;1</sup> MS) foi alcan&ccedil;ado na pilha C. Mais de metade das perdas de MO das pilhas ocorreu num per&iacute;odo de 91 a 126 dias de compostagem (Quadro 4) e mais de 450 g kg<sup>&#45;1</sup> foram mineralizadas em apenas 2 meses, excepto na pilha C. No final da compostagem, a mineraliza&ccedil;&atilde;o ultrapassou os 500 g kg<sup>&#45;1</sup> em todas as pilhas e alcan&ccedil;ou os valores mais elevados nas pilhas de menor dimens&atilde;o, respectivamente de 605 g kg<sup>&#45;1</sup> na pilha D e 661 g kg<sup>&#45;1</sup> na pilha C.</font></p> 	    <p>&nbsp;</p> 	    <p><font face="verdana" size="2"><b>Quadro 4</b> &#45; Perdas de MO (g kg<sup>&#45;1</sup> MS) durante a compostagem da FSC em pilhas altas com separa&ccedil;&atilde;o r&aacute;pida (A) e lenta (B) e pilhas baixas com separa&ccedil;&atilde;o r&aacute;pida (C) e lenta (D).</font></p> 	    <p><img src="/img/revistas/rca/v34n2/34n2a07q4.jpg" width="650" height="130"></p> 	    
<p>&nbsp;</p>     <p><font face="verdana" size="2">As perdas de MO durante a compostagem da FSC foram semelhantes &agrave;s perdas referidas por Eghball <i>et al</i>. (1997) durante a compostagem de estrume bovino (460&#150;620 g kg<sup>&#45;1</sup> MS) e por Vuorinen e Saharinen (1997) durante a compostagem de estrume de bovino com palha (620&#150;660 g kg<sup>&#45;1</sup> MS), mas foram inferiores &agrave;s perdas de 670 g kg<sup>&#45;1</sup> MS referidas por Larney e Hao (2007) para um estrume de bovinos de engorda compostado num digestor aer&oacute;bio.</font></p>  	    <p><font face="verdana" size="2">A raz&atilde;o C/N tem sido utilizada como indicador do grau de decomposi&ccedil;&atilde;o dos materiais org&acirc;nicos (Larney e Hao, 2007). Diversos autores apontaram valores da raz&atilde;o C/N inferiores a 20 como indicadores de uma matura&ccedil;&atilde;o aceit&aacute;vel (Cardenas e Wang, 1980; Larney e Hao, 2007). A raz&atilde;o C/N da FSC diminuiu desde valores de 43&#45;55 at&eacute; valores geralmente inferiores a 20 no final da compostagem, nas pilhas altas e inferiores a 14 nas pilhas baixas (resultados n&atilde;o apresentados), parecendo indicar um elevado grau de estabiliza&ccedil;&atilde;o do compostado final (Zucconi e Bertoldi, 1987; Bernal <i>et al</i>., 1998).</font></p>     <p><font face="verdana" size="2">O teor de N&#45;NH<sub>4</sub><sup>+</sup> foi mais elevado durante a fase term&oacute;fila da compostagem nas pilhas com a FSC1, provavelmente porque a FSC2 separada mais lentamente teve um maior contacto com o oxig&eacute;nio do ar, e foi superior nas pilhas de menor dimens&atilde;o que possu&iacute;am um teor de humidade mais elevado (<a name="f2"></a><a href="#topf2">Figura 2</a>). Na pilha C o teor de N&#45;NH<sub>4</sub><sup>+</sup> alcan&ccedil;ou um valor pr&oacute;ximo de 6 g kg<sup>&#45;1</sup> MS, 28 dias ap&oacute;s o in&iacute;cio da compostagem, e diminuiu at&eacute; valores muito reduzidos ap&oacute;s 3 meses de compostagem. No final da compostagem o teor de N&#45;NH<sub>4</sub><sup>+</sup> foi inferior a 44 mg kg<sup>&#45;1</sup> MS em qualquer das pilhas, bastante menor que o teor limite de N&#45;NH<sub>4</sub><sup>+</sup> de 400 mg kg<sup>&#8722;1</sup> MS sugerido como indicador da estabiliza&ccedil;&atilde;o por Zucconi e De Bertoldi (1987).</font></p>  	    <p><font face="verdana" size="2">O teor de N&#45;NO<sub>3</sub><sup>&#45;</sup> no interior das pilhas foi muito reduzido (&lt; 4 mg kg<sup>&#45;1</sup> MS) no in&iacute;cio da compostagem, aumentando significativamente ap&oacute;s a fase term&oacute;fila (<a name="f2"></a><a href="#topf2">Figura 2</a>). Por isso, ser&aacute; de esperar que nos primeiros 2&#45;3 meses de compostagem, as perdas de azoto por lixivia&ccedil;&atilde;o de nitratos, mesmo em pilhas destapadas, sejam muito reduzidas. Na fase term&oacute;fila da compostagem, o teor de N&#45;NO<sub>3</sub><sup>&#45;</sup> foi muito baixo, provavelmente porque o N mineral foi imobilizado pelos microrganismos no processo de decomposi&ccedil;&atilde;o da mat&eacute;ria org&acirc;nica e porque as temperaturas elevadas n&atilde;o permitem a sobreviv&ecirc;ncia das bact&eacute;rias nitrificantes (Hellmann <i>et al.</i>, 1997).</font></p>     ]]></body>
<body><![CDATA[<p><font face="verdana" size="2">Ap&oacute;s 3 meses de compostagem, a concentra&ccedil;&atilde;o de N&#45;NO<sub>3</sub><sup>&#45;</sup> ultrapassou a concentra&ccedil;&atilde;o de N&#45;NH<sub>4</sub><sup>+</sup> em todas as pilhas. A nitrifica&ccedil;&atilde;o iniciou&#45;se mais cedo nas pilhas com separa&ccedil;&atilde;o mais r&aacute;pida da FSC e a concentra&ccedil;&atilde;o de N&#45;NO<sub>3</sub><sup>&#45;</sup> foi desde ent&atilde;o, muito superior nas pilhas baixas em compara&ccedil;&atilde;o com as pilhas altas, o que se pode explicar pelo maior teor de N&#45;NH<sub>4</sub><sup>+</sup> e pelas maiores taxas de mineraliza&ccedil;&atilde;o da MO que se verificaram nestas pilhas nos meses anteriores. A raz&atilde;o N&#45;NH<sub>4</sub><sup>+</sup> / N&#45;NO<sub>3</sub><sup>&#45;</sup> tem sido frequentemente utilizada para avaliar a matura&ccedil;&atilde;o dos compostados (Bernal <i>et al</i>., 1998), sendo sugeridos valores &lt;1 (Larney e Hao, 2007) como indicativos de compostados bem estalilizados. Os compostados da FSC avaliados neste trabalho tiveram uma raz&atilde;o N&#45;NH<sub>4</sub><sup>+</sup> / N&#45;NO<sub>3</sub><sup>&#45;</sup> muito inferior a 0,5 o que indica que estavam bem maturados de acordo com o &iacute;ndice de matura&ccedil;&atilde;o do CCQC (2001).</font></p>  	    <p><font face="verdana" size="2">Os teores de azoto (N), f&oacute;sforo (P), pot&aacute;ssio (K) e c&aacute;lcio (Ca) totais da FSC aumentaram durante a compostagem (Figura 3), em consequ&ecirc;ncia das perdas de MO. Quando se relacionaram estas perdas com a concentra&ccedil;&atilde;o de nutrientes no material compostado (Figura 4), verificou&#45;se que a FSC pode ser compostada com perdas m&iacute;nimas de nutrientes em pilhas est&aacute;ticas sem revolvimento, j&aacute; que as perdas de MO variaram, aproximadamente entre 1/2 e 2/3, enquanto o teor de nutrientes aumentou na ordem de um factor de 2 a 3 na MS restante, o que poder&aacute; explicar&#45;se, no caso do N, pela elevada raz&atilde;o C/N da FSC e pelo facto das pilhas estarem cobertas durante a compostagem o que impediu a lixivia&ccedil;&atilde;o de N, e no caso dos restantes nutrientes por n&atilde;o estarem sujeitos &agrave; volatiliza&ccedil;&atilde;o.</font></p>  	    <p>&nbsp;</p> 	    <p><font face="verdana" size="2"><img src="/img/revistas/rca/v34n2/34n2a07f3.jpg" width="650" height="447">&nbsp;</font></p>     
<p><font face="verdana" size="2"><b>Figura 3</b> &#45; Teores (g kg<sup>&#45;1</sup> MS) de azoto (N), f&oacute;sforo (P), pot&aacute;ssio (K) e c&aacute;lcio (Ca) totais durante a compostagem da FSC em pilhas altas com separa&ccedil;&atilde;o r&aacute;pida (A) e lenta (B) e em pilhas baixas com separa&ccedil;&atilde;o r&aacute;pida (C) e lenta (D). As barras do erro indicam o desvio padr&atilde;o da m&eacute;dia.</font></p>  	    <p><font face="verdana" size="2">&nbsp;</font>	</p> 	    <p><a name="f4"></a></p> 	    <p><img src="/img/revistas/rca/v34n2/34n2a07f4.jpg" width="650" height="424"></p>     
<p><font face="verdana" size="2"><b><a href="#topf4">Figura 4</a></b> &#45; Rela&ccedil;&atilde;o entre o teor dos nutrientes N, P, K e Ca (g kg<sup>&#45;1</sup> MS) e o teor de MO (g kg<sup>&#45;1</sup> MS) durante a compostagem da FSC. ***<i>P</i> &lt;0,001.</font></p>     <p><font face="verdana" size="2">&nbsp;</font></p>  	    ]]></body>
<body><![CDATA[<p><font face="verdana" size="2">O teor de N total da FSC aumentou durante a compostagem desde valores iniciais de 9&#45;12 g kg<sup>&#45;1</sup> at&eacute; valores de 24&#45;27 g kg<sup>&#45;1</sup> nos compostados finais nas pilhas baixas e 32&#45;40 g kg<sup>&#45;1</sup> nas pilhas altas. No final da compostagem, o teor de N total no compostado foi, em todas as pilhas, muito superior &agrave; concentra&ccedil;&atilde;o de N da maioria dos compostados comerciais produzidos em climas quentes (15 g kg<sup>&#45;1</sup> MS) referido por Hadas e Portnoy (1997).</font></p>  	    <p><font face="verdana" size="2">A concentra&ccedil;&atilde;o de nutrientes durante a compostagem esteve associada &agrave;s perdas de MO, verificando&#45;se uma rela&ccedil;&atilde;o positiva muito forte entre o aumento no teor de nutrientes e a diminui&ccedil;&atilde;o da MO. A regress&atilde;o linear entre o teor de nutrientes e o teor de MO (<a href="#f4">Figura 4</a><a name="topf4"></a>) revelou coeficientes de regress&atilde;o sempre muito significativos (P &lt;0,001), que diminu&iacute;ram pela seguinte ordem: N, Ca, P, K. Estes resultados indicam que estes nutrientes tendem a conservar&#45;se durante a compostagem, aumentando nos compostados finais em fun&ccedil;&atilde;o da degrada&ccedil;&atilde;o da MO e consequente perda de carbono na forma de CO<sub>2</sub>, o que &eacute; vantajoso do ponto de vista agron&oacute;mico. Os elevados teores de MO (772&#45;856 g kg<sup>&#45;1</sup>), N (24&#45;40 g kg<sup>&#45;1</sup>), P (4&#45;7 g kg<sup>&#45;1</sup>), K (11&#45;15 g kg<sup>&#45;1</sup>) e Ca (13&#45;21 g kg<sup>&#45;1</sup>) referentes &agrave; mat&eacute;ria seca, e a baixa condutividade el&eacute;ctrica (0,6&#45;1,4 dS m<sup>&#45;1</sup>), sugerem que os compostados da FSC s&atilde;o apropriados como correctivos org&acirc;nicos.</font></p>  	    <p><font face="verdana" size="2">&nbsp;</font>	</p> 	    <p><font face="verdana" size="2"><b>CONCLUS&Otilde;ES</b></font>	</p>     <p><font face="verdana" size="2">A compostagem da FSC pode ser realizada em pilhas est&aacute;tica sem revolvimento, o que diminui os custos da compostagem e a emiss&atilde;o de gases azotados para a atmosfera, conservando o N no compostado final. Enquanto a compostagem da FSC em pilhas altas poder&aacute; garantir a higieniza&ccedil;&atilde;o do compostado e a elimina&ccedil;&atilde;o das sementes vi&aacute;veis de infestantes, o mesmo poder&aacute; n&atilde;o ser conseguido em pilhas baixas, com maior superf&iacute;cie espec&iacute;fica. As temperaturas mais elevadas das pilhas altas promovem a secagem da FSC em compara&ccedil;&atilde;o com as pilhas baixas, o que &eacute; vantajoso para o transporte e manuseamento do compostado.</font></p>  	    <p><font face="verdana" size="2">A CE da FSC durante a compostagem e nos compostados finais &eacute; inferior ao limite para um compostado ser aplicado ao solo como correctivo org&acirc;nico. O elevado pH da FSC contribui para a prot&oacute;lise do amon&iacute;aco e para as perdas potenciais de N por volatiliza&ccedil;&atilde;o, mas estas poder&atilde;o ser contrariadas quando n&atilde;o se procede ao revolvimento das pilhas. As taxas de mineraliza&ccedil;&atilde;o da MO, estimadas com base nas perdas de MO durante a compostagem, variaram entre 520 e 660 g kg<sup>&#45;1</sup> MS e a raz&atilde;o C/N diminuiu de valores iniciais de 43&#45;51 para 11&#45;20 no final da compostagem, indicando um grau aceit&aacute;vel de estabiliza&ccedil;&atilde;o.</font></p>  	    <p><font face="verdana" size="2">Os compostados apresentaram&#45;se bem maturados de acordo com os baixos teores de N amoniacal (&lt; 50 mg kg<sup>&#45;1</sup> MS), os elevados teores de N n&iacute;trico (&gt; 650 mg kg<sup>&#45;1</sup> MS), os baixos valores da raz&atilde;o C/N em rela&ccedil;&atilde;o aos valores iniciais e as baixas temperaturas no final da compostagem. As concentra&ccedil;&otilde;es de N, P, K e Ca aumentaram proporcionalmente &agrave; redu&ccedil;&atilde;o de MO, sendo estes aumentos vantajosos para a valoriza&ccedil;&atilde;o agron&oacute;mica do compostado.</font></p>  	    <p><font face="verdana" size="2">&nbsp;</font>	</p>     <p><font face="verdana" size="2"><b>REFER&Ecirc;NCIAS BIBLIOGR&Aacute;FICAS</b></font></p>     <!-- ref --><p><font face="verdana" size="2">Angelidaki, I. e Ahring, B.K. 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