<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>0872-1904</journal-id>
<journal-title><![CDATA[Portugaliae Electrochimica Acta]]></journal-title>
<abbrev-journal-title><![CDATA[Port. Electrochim. Acta]]></abbrev-journal-title>
<issn>0872-1904</issn>
<publisher>
<publisher-name><![CDATA[Sociedade Portuguesa de Electroquímica]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S0872-19042014000500002</article-id>
<article-id pub-id-type="doi">10.4152/pea.201405315</article-id>
<title-group>
<article-title xml:lang="en"><![CDATA[The Inhibition of Mild Steel Corrosion in an Acidic Medium by the Aqueous Extract of Leaves of Polyalthia Longifolia]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Chinyem]]></surname>
<given-names><![CDATA[O.]]></given-names>
</name>
<xref ref-type="aff" rid="A01"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Ogbeifun]]></surname>
<given-names><![CDATA[D. E.]]></given-names>
</name>
<xref ref-type="aff" rid="A01"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Edema]]></surname>
<given-names><![CDATA[M. O.]]></given-names>
</name>
<xref ref-type="aff" rid="A01"/>
</contrib>
</contrib-group>
<aff id="A01">
<institution><![CDATA[,University of Benin Department of Chemistry ]]></institution>
<addr-line><![CDATA[Benin Edo State]]></addr-line>
<country>Nigeria</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>09</month>
<year>2014</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>09</month>
<year>2014</year>
</pub-date>
<volume>32</volume>
<numero>5</numero>
<fpage>381</fpage>
<lpage>393</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://scielo.pt/scielo.php?script=sci_arttext&amp;pid=S0872-19042014000500002&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.pt/scielo.php?script=sci_abstract&amp;pid=S0872-19042014000500002&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://scielo.pt/scielo.php?script=sci_pdf&amp;pid=S0872-19042014000500002&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="en"><p><![CDATA[The inhibitive effect of aqueous extract of leaves of Polyalthia longifolia on the corrosion of mild steel was studied using the gravimetric (weight loss) method at the temperatures 303 and 318 K. The results show that the aqueous extract of Polyalthia longifolia leaves inhibited the corrosion of mild steel in dilute H2SO4 solution. It was found that the inhibition efficiency increased with inhibitor concentration and decreased with rise in temperature. Values of the activation energy of the inhibited corrosion reaction range between 45.40 kJ/mol and 62.22 kJ/mol. This is much higher than the 25.74 kJ/mol obtained for the blank. The adsorption of the extract was spontaneous and occurs according to Flory-Huggins adsorption isotherm. The corrosion inhibition of Polyalthia longifolia leaves extract was attributed to the adsorption of phytochemical molecules present in the extract onto the surface of the mild steel. Physical adsorption mechanism has been proposed for the adsorption of the inhibitor.]]></p></abstract>
<kwd-group>
<kwd lng="en"><![CDATA[Polyalthia longifolia]]></kwd>
<kwd lng="en"><![CDATA[mild steel]]></kwd>
<kwd lng="en"><![CDATA[corrosion]]></kwd>
<kwd lng="en"><![CDATA[inhibitor]]></kwd>
<kwd lng="en"><![CDATA[adsorption]]></kwd>
</kwd-group>
</article-meta>
</front><body><![CDATA[ 

<!--     <p>&nbsp;</p>
    <p>doi: 10.4152/pea.201405315</p> -->

    <p><b>The Inhibition of Mild Steel Corrosion in an Acidic Medium by the Aqueous Extract of Leaves of Polyalthia Longifolia</b></p>

    <p>
<b>O. Chinyem</b><sup><a href="#0">*</a></sup>
, <b>D.E. Ogbeifun</b>
 and <b>M.O. Edema</b><sup><i>b</i></sup>
</p>

    <p><i> Department of Chemistry, University of Benin, Benin City, Edo State, Nigeria</i></p>


    <p>&nbsp;</p>
    <p><b>Abstract</b></p>

    <p>The inhibitive effect of aqueous extract of leaves of Polyalthia longifolia on the 
corrosion of mild steel was studied using the gravimetric (weight loss) method at the 
temperatures 303 and 318 K. The results show that the aqueous extract of Polyalthia 
longifolia leaves inhibited the corrosion of mild steel in dilute H<sub>2</sub>SO<sub>4</sub> solution. It was 
found that the inhibition efficiency increased with inhibitor concentration and decreased 
with rise in temperature. Values of the activation energy of the inhibited corrosion 
reaction range between 45.40 kJ/mol and 62.22 kJ/mol. This is much higher than the 
25.74 kJ/mol obtained for the blank. The adsorption of the extract was spontaneous and 
occurs according to Flory-Huggins adsorption isotherm. The corrosion inhibition of 
Polyalthia longifolia leaves extract was attributed to the adsorption of phytochemical 
molecules present in the extract onto the surface of the mild steel. Physical adsorption 
mechanism has been proposed for the adsorption of the inhibitor.</p>

    <p><b><i>Keywords:</i></b> Polyalthia longifolia, mild steel, corrosion, inhibitor, adsorption.</p>


    ]]></body>
<body><![CDATA[<p>&nbsp;</p>
    <p><b>Introduction</b></p>

    <p>Mild steel is the most common form of steel. It provides material properties that 
are acceptable for many industrial applications. The failure of mild steel 
structures in contact with aqueous solutions attributed to corrosion is not new to 
the scientific community [1]. The attempt by scientists to solve this problem has 
often resulted in the use of certain compounds as corrosion inhibitors in mild 
steel-corrodent systems [1]. The use of inhibitors during industrial processes such 
as acid cleaning, prickling, descaling, etching, etc., has proven to be one of the 
best methods of protecting metals against corrosion [2-4]. Several inhibitors in 
use are either synthesized from cheap raw materials or chosen from compounds 
having hetero-atoms in their aromatic systems or long carbon chain [5].</p>

    <p>Unfortunately, many of these inhibitors used are toxic to our environment. Thus, 
the search for green corrosion inhibitors became essential.</p>

    <p>Green corrosion inhibitors are biodegradable and do not contain heavy metals or 
other toxic compounds [6]. The use of naturally occurring substances to inhibit 
the corrosion of metals in acid and alkaline environment has been reported by 
several researchers [8-31]. The present study is aimed at investigating the 
adsorption and inhibitive properties of aqueous extract of leaves of Polyalthia 
longifolia for the corrosion of mild steel in dilute H<sub>2</sub>SO<sub>4</sub> solution. Polyalthia 
longifolia (Indian mast/Masquerade tree) is a lofty evergreen tree. Though found 
natively in India and Sri-lanka, P. longifolia has been introduced in many 
tropical countries around the world including Nigeria. It is a member of the 
Annonaceae (sugar apple family). The weeping, branching habit of its 25 foot tall 
tree gives it a narrow columnar shape. The leaves are glossy-green, long, narrow 
and have attractive wavy edges. The tree in actual sense is commonly seen as a 
lofty column, very graceful with its downward - sweeping branches and shining, 
green foliage; but sometimes wide - spreading slender branches issue from the 
straight trunk and form a compact symmetrical crown. The bark is smooth and 
dark-grayish brown.</p>

    <p>The plant has been used in traditional system of medicine for the treatment of 
fever, skin diseases, diabetes, hypertension and helminthiasis [33]. A number of 
biologically active compounds have been isolated from this plant [34-36]. The 
plant extract and isolated compounds were studied for various biological 
activities like antibacterial activity, cytotoxicity, antifungal activity [37-40].</p>


    <p>&nbsp;</p>
    <p><b>Experimental</b></p>

    <p>A mild steel sheet of purity 97% Fe was mechanically press-cut into coupons, 
each having a dimension of 4.5 &times; 4 &times; 0.12 cm. Each coupon was degreased with 
absolute ethanol, dipped in acetone and allowed to dry in air. The treated 
coupons were then stored in moisture - free desiccators before their use for 
corrosion studies. All other reagents used for the study were obtained from BDH 
and were of Analar grade. Deionised and doubly distilled water was used 
throughout.</p>


    <p><b><i>Extraction of plant</i></b></p>

    ]]></body>
<body><![CDATA[<p>Fresh leaves of Polyalthia longifolia were obtained from the premises of the 
University of Benin, Benin City, Nigeria. The leaves were air-dried and ground 
to powder. 200 g of the ground sample were boiled in 1000 mL of distilled water 
for 20 mins and filtered. The filtrate was evaporated over a hot water bath to 
yield the dried-leaf decoction extract. Different concentrations were prepared by 
dissolving 0.1, 0.2, 0.3 and 0.4 g of the extract in 1 L of 0.5 M H<sub>2</sub>SO<sub>4</sub>.</p>


    <p><b><i>Phytochemical analysis</i></b></p>

    <p>Qualitative chemical tests were conducted for the above extract of Polyalthia 
longifolia leaves to identify the various phytochemical constituents [41] (<a href="#t1">Table 1</a>).</p>


    <p>&nbsp;</p>
<a name="t1">
<img src="/img/revistas/pea/v32n5/32n5a02t1.jpg">
    
<p>&nbsp;</p>


    <p>Three 250 mL beakers which separately contained 0.1, 0.25 and 0.5 M H<sub>2</sub>SO<sub>4</sub> 
solutions were placed in a water bath maintained at 318 K. Into each of these 
beakers was suspended a previously weighed mild steel coupon. Another set of 
three 250 mL beakers each containing 0.1, 0.25 and 0. 5 M H<sub>2</sub>SO<sub>4</sub> solutions was 
maintained at 303 K. Into each of these was also suspended a previously weighed 
mild steel coupon.</p>

    <p>250 mL of each test solution containing different inhibitor concentration was 
immersed in a water bath and maintained at 318 K. Into each of these beakers 
was also suspended a previously weighed mild steel coupon.</p>

    <p>These coupons were retrieved at 24 h interval progressively for 168 h (7 days). 
Each retrieved coupon was washed several times in 20% NaOH containing 200 
g/ L of zinc dust until clean, dried in acetone and reweighed [1]. The weight loss 
was evaluated in grams. A reading report represents the average of three readings 
recorded on a Mettler Toledo analytical balance to the nearest 0.0001 g.</p>

    <p>The difference in weight for a period of 168 h was taken as total weight loss. 
From the weight loss results, the inhibition efficiency (%I) of the inhibitor, 
degree of surface coverage (&Theta;) and corrosion rate (CR) were calculated using <a href="#e1">eq. 1</a>,
 <a href="#e2">2</a> and <a href="#e3">3</a>, respectively [42]</p>


    <p>&nbsp;</p>
<a name="e1">
<img src="/img/revistas/pea/v32n5/32n5a02e1.jpg">
    
]]></body>
<body><![CDATA[<p>&nbsp;</p>
<a name="e2">
<img src="/img/revistas/pea/v32n5/32n5a02e2.jpg">
    
<p>&nbsp;</p>
<a name="e3">
<img src="/img/revistas/pea/v32n5/32n5a02e3.jpg">
    
<p>&nbsp;</p>


    <p>where W1 and W2 are the weight loss (g/dm<sup>3</sup>) for mild steel in the presence and 
absence of the inhibitor in H<sub>2</sub>SO<sub>4</sub> solution, respectively, &theta; is the degree of 
surface coverage of the inhibitor, A is the area of mild steel (cm<sup>2</sup>), t is the time of 
immersion (h) and W is the weight loss of the mild steel after time t.</p>


    <p>&nbsp;</p>
    <p><b>Results and discussion</b></p>

    <p><b><i>Effect of concentration and temperature</i></b></p>

    <p><a href="#f1">Figs. 1</a> and <a href="#f2">2</a> show the variation of weight loss with time for corrosion of mild 
steel in 0.1 M, 0.25 M and 0.5 M H<sub>2</sub>SO<sub>4</sub> at 303 and 318 K, respectively.</p>


    <p>&nbsp;</p>
<a name="f1">
<img src="/img/revistas/pea/v32n5/32n5a02f1.jpg">
    
<p>&nbsp;</p>
<a name="f2">
<img src="/img/revistas/pea/v32n5/32n5a02f2.jpg">
    
]]></body>
<body><![CDATA[<p>&nbsp;</p>


    <p>Inspection of the figures reveals that the weight loss of mild steel in H<sub>2</sub>SO<sub>4</sub> 
increases with time and corrodent concentration. At 318 K, the values obtained 
for weight loss are relatively higher than those obtained at 303 K, indicating that 
the rate of corrosion of mild steel in H<sub>2</sub>SO<sub>4</sub> increased with temperature.</p>

    <p><a href="#f3">Figs. 3</a> and <a href="#f4">4</a> show the variation of weight loss with time for the corrosion of 
mild steel in 0.5 M H<sub>2</sub>SO<sub>4</sub> (control) and in various amounts of P. longifolia in 0.5 
M H<sub>2</sub>SO<sub>4</sub> at 303 K and 318 K, respectively.</p>


    <p>&nbsp;</p>
<a name="f3">
<img src="/img/revistas/pea/v32n5/32n5a02f3.jpg">
    
<p>&nbsp;</p>
<a name="f4">
<img src="/img/revistas/pea/v32n5/32n5a02f4.jpg">
    
<p>&nbsp;</p>


    <p>It is evident that the weight loss 
of mild steel in H<sub>2</sub>SO<sub>4</sub> increases with increase in the time of contact, but 
decreases with increase in the concentration of aqueous extract of leaves of P. 
longifolia, indicating that the extract inhibits the corrosion of mild steel in H<sub>2</sub>SO<sub>4</sub>.</p>

    <p>In the presence of the inhibitor, at 318 K, the values obtained for weight loss 
were relatively higher than the values obtained at 303 K, indicating that the rate 
of corrosion of mild steel in H<sub>2</sub>SO<sub>4</sub> increases with temperature. This may be due 
to the competition between the forces of adsorption and desorption.</p>

    <p>Corrosion rates of the mild steel sample in 0.5 M H<sub>2</sub>SO<sub>4</sub> in the absence and 
presence of different concentrations of the aqueous extract of P. longifolia leaves 
were determined. The results obtained are represented in <a href="#t2">Table 2</a>.</p>


    <p>&nbsp;</p>
<a name="t2">
<img src="/img/revistas/pea/v32n5/32n5a02t2.jpg">
    
]]></body>
<body><![CDATA[<p>&nbsp;</p>


    <p>The corrosion 
rate decreases with increase in concentration of the extract. This indicates that the 
aqueous extract of P. longifolia inhibits the corrosion of mild steel in H<sub>2</sub>SO<sub>4</sub> and 
the extent of corrosion inhibition depends on the amount of the extract present.</p>

    <p>It can be seen from <a href="#t2">Table 2</a> that the inhibition efficiency of P. longifolia varies 
with its concentration. Maximum value of inhibition efficiency (82.73%) was 
obtained at extract concentration of 0.4 g/L, while the least value was obtained at 
extract concentration of 0.1 g/L.</p>

    <p><a href="#f5">Fig. 5</a> shows the variation of the inhibition efficiency against the different extract 
concentrations at 303 K and 318 K.</p>


    <p>&nbsp;</p>
<a name="f5">
<img src="/img/revistas/pea/v32n5/32n5a02f5.jpg">
    
<p>&nbsp;</p>


    <p>It is observed that the inhibition efficiency 
increases with increasing extract concentration but decreases with increase in 
temperature, suggesting that the extract is a corrosion inhibitor and that the 
mechanism of adsorption is physical. For a physical adsorption mechanism, 
inhibition efficiency of an inhibitor decreases with temperature, while for a 
chemical adsorption mechanism, values of inhibition efficiency increase with 
temperature [43-45]. The degree of protection increases with increase of the 
surface fraction occupied by adsorbed molecules. As the extract concentration 
increased, the number of the adsorbed molecules on the surface increased.</p>

    <p>Parameter &theta;, which is estimated from the inhibition efficiency values, could be 
used to represent the fraction of the surface occupied by the adsorbed molecule [9].</p>


    <p><b><i>Thermodynamic and adsorption consideration</i></b></p>

    <p>Values of activation energy (Ea) for the corrosion of mild steel in presence and 
absence of different extract concentrations have been calculated using Arrhenius 
equation [31, 36].</p>


    ]]></body>
<body><![CDATA[<p>&nbsp;</p>
<a name="e4">
<img src="/img/revistas/pea/v32n5/32n5a02e4.jpg">
    
<p>&nbsp;</p>


    <p>Taking logarithm of both sides of <a href="#e4">eq. 4</a>, <a href="#e5">eq. 5</a> is obtained</p>


    <p>&nbsp;</p>
<a name="e5">
<img src="/img/revistas/pea/v32n5/32n5a02e5.jpg">
    
<p>&nbsp;</p>


    <p>where CR is the corrosion rate of mild steel, A is the Arrhenius constant or pre-exponential 
factor, Ea is the activation energy of the reaction, R is the gas 
constant and T is the temperature. Considering a change in temperature from 303 
K (T1) to 318 K (T2), the corresponding values of corrosion rates at these 
temperatures are &rho;<sub>1</sub> and &rho;<sub>2</sub>, respectively. Inserting these parameters into <a href="#e5">eq. 5</a>, 
<a href="#e6">eq. 6</a> is obtained</p>


    <p>&nbsp;</p>
<a name="e6">
<img src="/img/revistas/pea/v32n5/32n5a02e6.jpg">
    
<p>&nbsp;</p>


    <p>Values of activation energy (Ea) calculated from <a href="#e6">eq. 6</a> for the aqueous extract are 
recorded in <a href="#t3">Table 3</a>.</p>


    <p>&nbsp;</p>
<a name="t3">
<img src="/img/revistas/pea/v32n5/32n5a02t3.jpg">
    
]]></body>
<body><![CDATA[<p>&nbsp;</p>


    <p>These values were found to range from 45.40 kJ/mol to 
62.22 KJ/mol with an average value of 56.01 kJ/mol. The result obtained 
indicates that the adsorption of the extract is consistent with the mechanism of 
physical adsorption. For a physical adsorption mechanism, the activation energy 
should be less than 80 kJ/mol [7, 37-40]. Also, the values of Ea obtained in the 
presence of the aqueous extract of P. longifolia leaves were higher than the value 
of 25.74 kJ/mol obtained for the blank, indicating that the extract inhibited the 
corrosion of mild steel in dil. H<sub>2</sub>SO<sub>4</sub>. The activation energies were also observed 
to increase with increasing the concentration of the extract, indicating that there 
is increasing ease of adsorption of inhibitors with increasing the concentration 
[7].</p>

    <p>Values of heat of adsorption of P. longifolia leaves extract on mild steel surface 
were calculated using <a href="#e7">eq. 7</a>.</p>


    <p>&nbsp;</p>
<a name="e7">
<img src="/img/revistas/pea/v32n5/32n5a02e7.jpg">
    
<p>&nbsp;</p>


    <p>where &theta;<sub>1</sub> and &theta;<sub>2</sub> are the degrees of surface coverage at temperature T1 (303 K) 
and T2 (318 K), respectively. Values of Q<sub>ads</sub> calculated from <a href="#e7">eq. 7</a> are recorded in 
<a href="#t3">Table 3</a>. These values are negative, indicating that the adsorption of P. longifolia 
leaves extract on mild steel surface is exothermic. The negative values also show 
that the adsorption and hence the inhibition efficiency decreases with rise in 
temperature. Similar observation has also been reported by other workers [7, 37-39, 41].</p>

    <p>The adsorption characteristics of the inhibitor were also studied by fitting the 
data obtained for degree of surface coverage into different adsorption isotherms. 
The tests revealed that the adsorption of aqueous extract of leaves of Polyalthia 
longifolia on the surface of mild steel is best described by Flory-Huggins 
adsorption isotherm.</p>

    <p>The assumption of Flory-Huggins adsorption isotherm can be expressed by <a href="#e8">eq. 8</a> [36],</p>


    <p>&nbsp;</p>
<a name="e8">
<img src="/img/revistas/pea/v32n5/32n5a02e8.jpg">
    
<p>&nbsp;</p>


    ]]></body>
<body><![CDATA[<p>where x is the number of inhibitor molecules occupying one site (or the number 
of water molecules replaced by one molecule of the inhibitor), C is the 
concentration of the inhibitor, &theta; is the degree of surface coverage and K is the 
equilibrium constant of adsorption. Linear plots were obtained when log(&theta;/C) 
was plotted against log(1-&theta;), confirming the applicability of Flory-Huggins 
isotherm to the adsorption of aqueous extract of leaves of Polyalthia longifolia 
on the surface of mild steel. Values of the adsorption parameters deduced from 
Flory-Huggins plots are represented in <a href="#t4">Table 4</a>.</p>


    <p>&nbsp;</p>
<a name="t4">
<img src="/img/revistas/pea/v32n5/32n5a02t4.jpg">
    
<p>&nbsp;</p>


    <p>The equilibrium constant of adsorption of aqueous extract of leaves of Polyalthia 
longifolia on the surface of mild steel is related to the free energy of adsorption 
(&Delta;G<sub>ads</sub> according to <a href="#e9">eq. 9</a> [36, 42-43]</p>


    <p>&nbsp;</p>
<a name="e9">
<img src="/img/revistas/pea/v32n5/32n5a02e9.jpg">
    
<p>&nbsp;</p>


    <p>where R is the gas constant, T is the temperature and K is the equilibrium 
constant of adsorption.</p>

    <p>Values of free energy of adsorption on mild steel surface were calculated from 
the plot of the isotherm (<a href="#f6">Fig. 6</a>).</p>


    <p>&nbsp;</p>
<a name="f6">
<img src="/img/revistas/pea/v32n5/32n5a02f6.jpg">
    
<p>&nbsp;</p>


    ]]></body>
<body><![CDATA[<p>Calculated values of &Delta;G<sub>ads</sub> are recorded in <a href="#t4">Table 4</a>.</p>

    <p>These values are negative and ranged from -18.7327 kJ/mol at 303 K and 18.9014 
kJ/mol at 318 K. This indicates that the adsorption of the aqueous 
extract of P. longifolia leaves is spontaneous and occurs via physical adsorption 
mechanism. Generally, values of &Delta;G<sub>ads</sub> up to -20 KJ/mol are consistent with 
electrostatic interaction between the charged metal and charged molecules, which 
signifies physical adsorption, while for chemical adsorption, the values are more 
negative than -40 kJ/mol [7, 37-39, 41, 44].</p>

    <p>Phytochemical analysis of aqueous extract of Polyalthia longifolia leaves shows 
that it contains tannins, saponins, glycosides, flavonoids, etc. Plant materials that 
have been successfully utilized for corrosion inhibition of most metals have been 
reported to contain such chemicals [45].</p>


    <p>&nbsp;</p>
    <p><b>Conclusions</b></p>

    <p>Our present report shows that the aqueous extract of leaves of Polyalthia 
longifolia can be used as an inhibitor for mild steel corrosion. The inhibition 
action is performed via adsorption of the extract onto the mild steel surface 
according to the Flory-Huggins adsorption isotherm. The adsorption of the 
inhibitor is spontaneous and exothermic and follows the physical adsorption 
mechanism.</p>

    <p>In view of the above conclusion, the use of the aqueous extract of leaves of 
Polyalthia longifolia as an inhibitor is recommended.</p>


    <p>&nbsp;</p>
    <p><b>References</b></p>

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    <p>&nbsp;</p>
    <p><a name=0></a><sup><a href="#top">*</a></sup>Corresponding author. E-mail address: <a href="mailto:chinyemogor@yahoo.com">chinyemogor@yahoo.com</a></p>

    <p>Received 3 June 2014; accepted 2 September 2014</p>

    <p><a href="http://www.peacta.org" target="_blank">www.peacta.org</a> </p>


    ]]></body>
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