2183-5985 2183-5985 S2183-59852021000300038 10.21011/apn.2021.2606 Brazil Brazil 30 09 2021 30 09 2021 26 38 44

1 2020 2 World Health Organizatio 2015 3 Centers for Disease Control and Prevention (CDC) 2018 4 Codex Alimentarius International Food Standards 2020 5 4p 6 Food Safety System Certification 22000 2020 p. 6. 7 BRCGS 2018 8 2009 9 2010 112 4 4 426-38. 10 GFSI 2018 11 2020 96 13-20. 12 2001 13 3 5 5 455-66 14 2004 15 2016 66 174-82. 16 1982 17 1998 18 2007 85 1 1 59-69 19 2016 56 77-87. 20 Advisory Committee on the Safety of Nuclear Installations (ACSNI) 1993 21 1998 12 3 3 189-201 22 2014 23 2010 112 4 4 439-56 24 2017 79 371-9 25 2015 7 1 1 78-89 27 2016 65 78-91 27 2010 28 2010 141 Suppl 1 Suppl 1 180-7 29 2007 18 3 3 159-66 30 2012 23 1 1 227-33 31 2015 51 158-70 32 2009 518-43 33 2010 73 8 8 1447-57 34 22 3 3 555-65. 35 2015 46 242-51 36 2019 7 2131-2143. 37 2011 38 2013 39 2017 119 4 4 729-43 40 2015 41 2006 42 2005 29 3 3 539-61. 43 2018 44 2020 45 1987 236 4799 4799 280-5 46 2000 25 1 1 31-3 47 2008 48 2019 116 126-34. 49 2017 73 681-. 50 2015 50 684-9 51 2021 42 127-33 52 2021 120 107542 53 2020 107 106803 54 2021 119 107447