| Table of contents Nutrícias no.19 Porto Dec. 2013 Press Release | | | |
Editorial | | | | | | | Profissionalidades | | | | · The Mediterranean Diet Concept and the Promotion of Healthy Eating in Portuguese Schools Graça, Pedro; Mateus, Maria Palma; Lima, Rui Matias
| | | | · Physical Hazards: Importance of Identification for the Food Safety System Amaral, Rita; Oliveira, Beatriz
| | | Cientificidades - Artigos Originais | | | | · The Effect of a Nutrition Education Intervention on School-age Boys Attending a Sports Camp Silva, Catarina Santos; Teixeira, Vítor Hugo; Carvalho, Pedro
| | | Cientificidades - Artigos De Revisão | | | | · Red Yeast Rice in Hypercholesterolemia Treatment Silva, Sara; Xará, Sónia
| | | | · Strategies for Nutritional Intervention in Hyperuricemia and Gout Martins, João; Jorge, Eunice; Camolas, José; Carmo, Isabel do
| | | | · Nutritional Approach in Patient with Chylothorax Xará, Sónia; Dias, Isabel; Neves, Sofia
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